Blaand: Scotland’s National Drink Before Whisky

“Single malt whisky has been produced in and associated with Scotland for more than five hundred years. It has long since been thought of as the country’s national drink and its fibres are intricately woven through the fabric of – particularly – rural life. The word itself is even a derivation of “uisge beatha” – a Gaelic expression meaning, “The water of life.””

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